the press conference & luncheon in NYC, on Nov. 5th, 2007
Dear Media Friends:
As
,Award winning Chef Martin Yan,
Executive Chef, French Culinary Institute and Top Chef’s Lee Anne Wong ,
Editor in Chief, Chinese Restaurant News, Betty Xie,
Executive Vice President, New York State Restaurant Association, Chuck Hunt
CEO, About Face, Paige Hall,
Vice President, Healthy Dining & Healthydiningfinder.com, Erica Bohm
Organized by Chinese Restaurant News and co-hosted by Chefs Martin Yan and Lee Anne Wong, the 4th annual Top 100 Chinese Restaurants in USA Awards Ceremony will take place on November 11th at 2:30pm at the Cultural Food
This year, the Top 100 Chinese Restaurants in the USA Awards come together with Chinese chefs, Chinese restaurateurs from across the nation to encourage Chinese restaurants nationwide to provide healthier dining options. In addition to cuisine and restaurant recognition, this year’s competition has also added a Mystery Diner program. The winners are chosen from AboutFace’s Mystery Diner program which makes anonymous visits and evaluations of each candidate restaurant, as well as from direct votes from diners and the public at large. In an effort to promote healthy dining in Chinese restaurants, the Nutrition-Friendly Menu category has also been added to the competition.
The Top 100 Chinese Restaurants in the USA Awards is also being supported by National Restaurants Association and have partnered with HealthDiningFinder.com.
We hope you will be able to join us for this healthy dining experience. Please rsvp at grace@niwapr.com or by calling 646.644.5799 by Oct. 26th. We look forward to hearing from you.
Best regards,
Grace Niwa
Niwa Public Relations